Paloma Bar de Tapas

Ten floors up at The Westin Chattanooga on Pine Street, Paloma Bar de Tapas is a rooftop restaurant and bar serving Spanish-influenced small plates, wine and cocktails, with views over the West Village. The tapas menu mixes classics like patatas bravas, albondigas, gambas al ajillo and serrano-wrapped dates with plates such as crab croquetas, braised pork belly empanadas and a spice-rubbed bavette steak. Snacks include marinated olives and Valencia almonds, and dessert brings bunuelos and an espresso-soaked carrot cake. The menu marks vegetarian and gluten-free items. The bar program covers signature cocktails, sangria, beer, wine and a list of fine spirits. Its site also lists weekly happenings and a seasonal pop-up bar.